Executive Chef Sura Putha has been working as a chef for Mom Tri's for over 10 years. Executive chef of the award-winning Mom Tri's Kitchen for over 7 years, his previous experience includes working at Mom Tri's Boathouse and Le Meridien in Jakarta . Additionally he has trained with some of the best French chefs including Michelin Chef Kristof Muller. At Mom Tri's kitchen there are regular Chef recommendations in addition to the extensive menu being updated to satisfy gourmet diners who are always looking for something new.
Chef Jean-Noël Lumineau joined Mom Tri’s Restaurants as a consultant in September 2008. The first Maître-Cuisinier de France working in Thailand, his coveted title indicates chefs of the highest classification; there are only about 300 chefs with this title worldwide.
Chef Lumineau became a member of this elite culinary association over 12 years ago. The mission of the Maîtres Cuisiniers de France is to maintain and promote the quality and prestige of French cuisine with the added goal of training and nurturing young culinary professionals.
The recognition distinguishes Chef Lumineau as belonging to a renowned cultural tradition and as a professional whose technique attains the level of art.
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